Roast potatoes will be much crispier if 1 simple ingredient is added when boiling

Roast potatoes are a beloved side dish, but can easily become greasy instead of crisp and golden. The key to getting them crispy actually starts with how you boil them

Roast potatoes will be much crispier if 1 simple ingredient is added when boiling
Roast potatoes are a beloved side dish, but can easily become greasy instead of crisp and golden. The key to getting them crispy actually starts with how you boil them