Haute Plant Based Cuisine by Chef Stacey Dougan
This physical experience requires balance and the acceptance of multiple truths. A plant-based lifestyle can be healthy, elegant, sustaining, and fabulous. Chef Stacey Dougan is proficient in curating the purest culinary experience that leaves behind an unforgettable memory and delicious food that lingers on the palate. Under a Pisces full moon eclipse, guests were cordially…
This physical experience requires balance and the acceptance of multiple truths. A plant-based lifestyle can be healthy, elegant, sustaining, and fabulous. Chef Stacey Dougan is proficient in curating the purest culinary experience that leaves behind an unforgettable memory and delicious food that lingers on the palate.

Under a Pisces full moon eclipse, guests were cordially invited to a vibrant Las Vegas private venue to connect, converse and taste botanical tapas with a twist. This was a vegan fine dining experience infused with ganja. Throughout the evening, for those that partake, they had their choice of high or low sativa and indica dosages of liquid cannabis drizzled on top of their servings provided by local Nevada cannabis company, Green Life Productions. As guests were raising their vibration, UNLV DJ course instructor and author, DJ Kelly J set the tone with elevated sounds while the painters, X. Darvi and Perry Porter illustrated the vision of the evening.

A delectable dinner party inspired by elemental forces, was the theme of Chef Stacey’s menu. A Tuscan vegetable and Italian sausage soup with sourdough toast embodied the earth. Fire was symbolized by her sweet and spicy barbecue balls and smokey baked macaroni and cheese. Her jackfruit crabcakes and wakame sesame seaweed salad, alongside the rosemary beet lemonade and cucumber mint libations, represented water. Air was portrayed by the peach cobbler shooter with coconut whipped cream and was the sweetest ending to a charming evening.


Chef Stacey Dougan is the chef’s kiss. For over twenty-five years, she has made her culinary excellence and consistency known via being a restaurateur, having owned and operated a Las Vegas restaurant for over seven years. From signature catering, children’s cooking classes, elevated corporate and private events and dining, a curated experience by Chef Stacey Dougan covers every detail, from compliance to hospitality. Not only does the culinarian concoct cuisines for dignitaries and celebrities, she also pours into the community by hosting and gathering social butterflies and dragonflies together to eat, drink, and be merry.

Tap in with Chef Stacey Dougan on social media via @chefstaceydougan and for more information, visit Chef Stacey Dougan.
Photo Credits: Hugo Von Boss